Ever walk down the street and spot a particularly delicious looking weed growing in a parking lot? Or walk through a park and think to yourself, “Those dandelions would make some dang good fritters!” No? Then maybe it’s time to rethink the way you interact with the (surprisingly edible) species that make up your urban landscape.
Urban foraging is the practice of identifying and collecting the wild foods (think tree nuts, plant roots, mushrooms, and even flowers) growing freely around…