Despite the short list of ingredients, this tomato soup turns out very velvety, making for a delicious and soothing dish. Tip: You can also lessen the amount of water used during blending to use this as a quick and delicious pasta sauce.
Ingredients:
– 4 tablespoons unsalted butter
– 1/2 large onion, cut into large wedges
– 1 can of tomatoes, (whole peeled or crushed)
– 1 1/2 cups…