Thong Kee Cafe has evolved from an old coffee shop in Bentong, and now has multiple outlets across the Klang Valley. They specialise in steamed bread, homemade croissant sandwiches, and traditional roti bakar with soft-boiled eggs.
If you want to try something new, you should order Thong Kee’s unconventional version of roti bakar, which is a delicious fluffy croissant with kaya and butter. You can also opt for croissants with other fillings like ham, egg, and cheese. Make it a meal…