Ingredients:
– 80g unsalted butter
– 55g brown sugar
– 25g sugar
– 1/8 teaspoon salt
– 5g egg yolks
– 1/2 teaspoon vanilla essence
– 90g flour, sifted
– 13g cocoa powder, sifted
– 1/4 teaspoon baking soda
– 70g chocolate rice
For garnishing:
– Mini OREO cookies
– Kellogg’s Corn Flakes, coarsely crushed
Method:
1. Preheat oven to 160°C.
2. In a mixing bowl, cream the butter, brown sugar, and sugar…