6 Malaysian Restaurants To Check Out In The UK, US, And More
Growing up in Canada, founder Eugene Loh decided to combine his childhood of Malaysian food with Western flavours. Eugene was so committed to making his roti as authentic as possible that he went back to Malaysia to master the art of roti flipping.
According to Noms Magazine, Mamak La‘s menu features classics like roti telur, among other fusion dishes like ‘Roti Pizza’ and ‘Roti Mac N…
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