Mi Goreng Inventor Nunuk Nuraini Dies
Her other favourites include soto, rendang, sambal matah, and chicken curry.The 'mi goreng' flavour was first launched in 1982.It was the first dry noodle variant inspired by the Indonesian fried noodle dish.According to a report in Kompas, the LA Times named Indomie products as the best ramen in 2019.
