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Timah, produced by Puchong-based Winepak International, is the country’s first whisky to be globally recognised when it won its first silver medal at one of the oldest competitions of its kind in July 2020.
Timah’s silver medal at the 2020 San Francisco World Spirits Competition (SFWSC) meant that it showed “refinement, finesse, and complexity”, according to a report in Mashable Southeast Asia.
It was the first time a Malaysian-produced whisky ever won an award at the SFWSC.
Now, the…
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