I know that you already know this but 2020 was a dumpster fire of a year. I believe that has to be said because it reminds us to be grateful of the little joys we did have as a society this year.
For me and I’m sure many others, food was a huge part of 2020. From lockdowns to working-from-home situations, this year kinda forced us to examine our food habits more than ever.
That led to more people unleashing their inner chef and taking matters into their own hands.
With that being…
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